Pork steak in sweet paprika with mushrooms


Pork steak in sweet paprika with mushrooms

By 2015. August 31. Monday

It is a very simple but excellent dish. I like it very much because mushroom makes it unique. It is truely receommended for beginners. 

  • Prep Time : 20 minutes
  • Cook Time : 50 minutes



Dice the onion and fry till soft. Salt the steak a little and cook briefly. Add 300 ml of water.

Keep topping up the water that evaporates and cook until the meat becomes tender (about 30-40 minutes). Meanwhile add the sweet paprika and the sliced mushrooms. If necessary, add 1 spoon of flour to thicken the sauce.

Serve with egg barley pasta (tarhonya in Hungarian) or with rice, and sour cream.

Garnish with chopped parsley.


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